YORK CENTRAL SCHOOL (Health Operation# 279726) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 24, 2018.
| NYS Health Operation ID | 279726 |
| Operation Name | YORK CENTRAL SCHOOL |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
2578 Genesee Street Retsof NY 14539 |
| Municipality | YORK |
| County | LIVINGSTON |
| Permitted Operator Name | York Central School |
| Permit Expiration Date | 11/01/2019 |
| Local Health Department | Livingston County |
| NYSDOH Gazetteer | 256600 |
| Date: 2018-09-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations noted | ||
| Date: 2018-03-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Dish ware would have to be manually sanitized with a sanitizing solution if the rinse cycle in the dishwasher cannot maintain 170 degrees F. |
||
| Date: 2017-10-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Temperatures collected satisfactory Pizza day (pepperoni & cheese) In compliance w/glove use and ciaa | ||
| Date: 2017-05-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Hot hold items at both the HS and ES were satisfactory. Cold hold items at both the HS and ES were satisfactory. Shallow pans kept submerged in ice and found to be satisfactory. New panic alarms installed in the walk in freezers. | ||
| Date: 2016-10-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Note: Basement freezer access limited due to door lock maintenance. Repair happening at the time of inspection. Access granted post completion of inspectioni form. Items/Temperatures in freezer found to be satisfactory. New choking poster provided at time of inspection. | ||
| Date: 2016-06-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: test strips obtained per request. | ||
| Date: 2015-10-22 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2015-06-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-10-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-04-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-10-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-05-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-11-13 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-10-29 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Comments: Tuna and egg salad on buffet table at 52 degrees. |
||
| Date: 2012-05-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-10-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-06-08 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Turkey wraps held at 52-58 degrees F. |
||
| Date: 2010-10-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-03-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-10-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-03-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-10-23 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2008-03-19 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-10-24 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-10-26 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-10-17 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 2578 GENESEE STREET |
| City | RETSOF |
| State | NY |
| Zip | 14539 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| YORK ALL SPORTS BOOSTERS | 2578 Genesee Street, Retsof, NY 14539 | 2018-09-24 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BARN RESTAURANT | Frank Rose | 2544 Genesee Street, Piffard, NY 14533 | 2018-05-21 |
| MP CAKES | Melisa Palmer | 3484 Main Street, Piffard, NY 14533 | 2013-03-16 |
| WADSWORTH GRILL | Karen Uhl | 3901 Main Street, Wadsworth, NY 14533 | 2018-09-25 |
| Our Family Diner | Our Family Diner, LLC | 3462 Retsof Road, Retsof, NY 14539 | 2018-04-13 |
| THE KRASH LANDING | The Krash Landing LLC | 3462 Retsof Road, Retsof, NY 14539 | 2015-11-10 |
| DIAMOND MOUND PARK | Matthew Mead | 4185 Main Street, Wadsworth, NY 14533 | 2011-05-26 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| YORK ALL SPORTS BOOSTERS | 2578 Genesee Street, Retsof, NY 14539 | 2018-09-24 | |
| Our Family Diner | Our Family Diner, LLC | 3462 Retsof Road, Retsof, NY 14539 | 2018-04-13 |
| THE KRASH LANDING | The Krash Landing LLC | 3462 Retsof Road, Retsof, NY 14539 | 2015-11-10 |
| ENGINE HOUSE DELI | Karen Jaroszek` | 2727 Genesee Street, Retsof, NY 14539 | 2010-12-27 |
Please comment or provide details below to improve the information on YORK CENTRAL SCHOOL.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).