GIANBRUNO RESTAURANT (Health Operation# 273809) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 6, 2018.
| NYS Health Operation ID | 273809 |
| Operation Name | GIANBRUNO RESTAURANT |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
2593 Route 52 Hopewell Junction NY 12533 |
| Municipality | E. FISHKILL |
| County | DUTCHESS |
| Permitted Operator Name | JOHN SPADAFORA |
| Permit Expiration Date | 05/31/2019 |
| Local Health Department | Dutchess County |
| NYSDOH Gazetteer | 135400 |
| Date: 2018-12-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Walk in cooler ham 40F; salad bain marie shredded cheese 41F; pizza prep area top cooler sliced sausage 42F; two door glass reach in pizza area shredded cheese 43F; two door glass reach in kitchen cooked breaded egplant 43F. |
||
| Date: 2018-09-26 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8B: In use food dispensing utensils improperly stored Item 14C: Pesticide application not supervised by a certified applicator Comments: Prep station shredded cheese 43F; two door reach in pasta 42F; walk in cooler cooked sausage 38F, two door glass reach in shredded cheese 43F; pizza prep station cooked vegetables 42F. |
||
| Date: 2018-02-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All temps up to code | ||
| Date: 2017-12-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-09-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-03-09 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: Note: all hot and cold temps were up to code. |
||
| Date: 2016-12-07 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Acceptable temperatures: raw chicken breasts in WIC @ 38F, sliced tomatoes in bain-maire @ 43F, meatballs in steam table @ 167F, chicken cutlets in RIC @ 42F. |
||
| Date: 2016-09-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2016-03-10 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2015-10-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-06-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-02-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-11-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-09-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-03-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-11-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-08-09 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-02-14 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
||
| Date: 2012-10-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-06-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-01-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-11-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Street Address | 2593 ROUTE 52 |
| City | HOPEWELL JUNCTION |
| State | NY |
| Zip | 12533 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| S&J SUPERETTE | Jfc Deli LLC | 2593 Route 52, Hopewell Junction, NY 12533 | 2018-11-13 |
| DUNKIN DONUTS RTE 52 | Rte 52 Donuts, LLC | 2593 Route 52, Hopewell Junction, NY 12533 | 2017-01-30 |
| HONG KONG | Guo Sheng Mou | 2593 Route 52, Hopewell Junction, NY 12533 | 2019-02-04 |
| DUNKIN DONUTS-RT 52 E FISHKILL | Abdd Vi, LLC | 2593 Route 52, Hopewell Junction, NY 12533 | 2018-10-18 |
| DONUTS OF 52 LLC | Joseph De Angelis | 2593 Route 52, Hopewell Junction, NY 12533 | 2012-09-10 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ALADDIN CAFE | Aladdin Cafe Inc | 2537 Route 52 Ste 4, Hopewell Junction, NY 12533 | 2015-10-13 |
| PEZA PIZZA BISTRO | Zani Corp. | 2529 Route 52 Suite 6, Hopewell Junction, NY 12533 | 2012-03-14 |
| MR G'S DELI | Mr G's Deli Inc | 5 Route 376, Hopewell Junction, NY 12533 | 2018-12-04 |
| ARBOR RIDGE CATERING & BANQUET HALL | Arbor Ridge Inc | 17 Route 376, Hopewell Junction, NY 12533 | 2014-11-18 |
| JT'S MANOR | Wassaic Grill & Bar, Inc. | 31 Route 376, Hopewell Junction, NY 12533 | 2012-09-17 |
| LE CHAMBORD FOOD SERVICE | Roy Benich | 2737 Route 52, Hopewell Junction, NY 12533 | 2018-11-15 |
| LILLIANNA'S ITALIAN RESTAURANT | Michael De Santis | 2425 Route 52, Hopewell Junction, NY 12533 | 2014-05-07 |
| HOPEWELL HOSE CO #1 | Hopewell Hose Company #1 | 320 Route 376, Hopewell Junction, NY 12533 | 2017-12-26 |
| MUSCOOT NORTH RESTAURANT | Muscoot North Restaurant LLC | 109 Carpenter Road, Hopewell Junction, NY 12533 | 2014-05-07 |
| TRUMP NATIONAL GOLF CLUB | Tngc Dutchess County LLC | 178 Stormville Road, Hopewell Junction, NY 12533 | 2018-03-30 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).