CAMP PONTIAC -Food Service (Health Operation# 270705) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 25, 2018.
NYS Health Operation ID | 270705 |
Operation Name | CAMP PONTIAC -Food Service |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
2044 County Route 7 Ancram NY 12516 |
Municipality | COPAKE |
County | COLUMBIA |
Permit Expiration Date | 08/11/2018 |
Local Health Department | Columbia County |
NYSDOH Gazetteer | 105600 |
Date: 2018-06-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
Date: 2017-06-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-06-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-06-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-08-20 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2014-07-01 | Type: Inspection |
Violations:
2 critical,
8 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 14C: Pesticide application not supervised by a certified applicator Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 14A: Insects, rodents present Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
Date: 2014-05-20 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2013-07-02 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
Date: 2013-05-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-08-21 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2012-07-03 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
Date: 2011-08-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-06-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-08-19 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
||
Date: 2010-07-15 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Street Address | 2044 COUNTY ROUTE 7 |
City | ANCRAM |
State | NY |
Zip | 12516 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
CAMP PONTIAC TR FOOD | 2044 County Route 7, Ancram, NY 12516 | 2018-05-17 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
COPAKE CAMPING RESORT FROZEN DESSERT | 2236 County Route 7, Copake, NY 12516 | 2018-06-05 | |
COPAKE CAMPING RESORT FOOD SERVICE | 2236 County Route 7, Copake, NY 12516 | 2018-06-05 | |
CAMP ANNE FOOD SERVICE | 228 Four Corners Road, Ancramdale, NY 12503 | 2018-08-21 | |
THE VILLAGE GREEN AT CAMPHILL | Camphill Village Usa, Inc. | 1 Ring Road, Copake, NY 12516 | 2018-10-26 |
THE POND RESTAURANT | Hearthstone Inn, Inc. | 711 County Route 3, Ancramdale, NY 12503 | 2018-12-05 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
THE VILLAGE GREEN AT CAMPHILL | Camphill Village Usa, Inc. | 1 Ring Road, Copake, NY 12516 | 2018-10-26 |
JOHANNA'S Food Service | 7519 Route 22, Copake, NY 12516 | 2018-10-22 | |
UNDERMOUNTAIN GOLF COURSE | Undermountain Golf Course Inc. · John & Patricia Shakshober | Undermountain Road, Copake, NY 12516 | 2018-08-09 |
COPAKE LAKE BOAT & SKI LLC. | Rhf Marine Enterprises, Inc. | 281 Lakeview Road, Craryville, NY 12516 | 2018-07-12 |
BERKSHIRE HILLS EMANUEL CAMP FS | 159 Empire Road, Copake, NY 12516 | 2018-06-29 | |
COPAKE CAMPING RESORT FROZEN DESSERT | 2236 County Route 7, Copake, NY 12516 | 2018-06-05 | |
COPAKE CAMPING RESORT FOOD SERVICE | 2236 County Route 7, Copake, NY 12516 | 2018-06-05 | |
BERKSHIRE HILLS FOOD | 159 Empire Road, Copake, NY 12516 | 2018-05-07 | |
DAD'S COPAKE DINER | Bmp Inc. | Main Street, Copake, NY 12516 | 2018-02-28 |
CHURCH STREET DELI | David Valden | P.o. Box 516, Copake, NY 12516 | 2018-02-26 |
Please comment or provide details below to improve the information on CAMP PONTIAC -Food Service.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).