FRED'S INN FOOD SERVICE ESTABLISHMENT (Health Operation# 268463) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 25, 2018.
| NYS Health Operation ID | 268463 |
| Operation Name | FRED'S INN FOOD SERVICE ESTABLISHMENT |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
5149 State Highway 12 Norwich NY 13815 |
| Municipality | NORWICH |
| County | CHENANGO |
| Permitted Operator Name | ARMANDO CIRELLO |
| Permit Expiration Date | 12/31/2018 |
| Local Health Department | Chenango County |
| NYSDOH Gazetteer | 086100 |
| Date: 2018-04-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-12-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-10-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-11-02 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2016-07-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2015-12-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2015-05-20 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-12-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-05-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-10-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: please mail inspection form | ||
| Date: 2013-06-11 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2012-10-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2012-05-10 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-11-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-03-16 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2010-11-03 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-03-01 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2009-11-20 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2009-02-02 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8F: Improper thawing procedures used Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2008-10-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-06-06 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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| Street Address | 5149 STATE HIGHWAY 12 |
| City | NORWICH |
| State | NY |
| Zip | 13815 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LINDY'S ICE CREAM STOP | Kay Lindenthaler | 5326 State Hwy 12, Norwich, NY 13815 | 2018-05-01 |
| SUBWAY - WALMART | Hltt, LLC | 5396 State Hwy 12, Norwich, NY 13815 | 2018-09-05 |
| KENTUCKY FRIED CHICKEN/TACO BELL | Syed-talal Kirmani | 5412 State Highway 12, Norwich, NY 13815 | 2018-08-24 |
| LA MAISON BLANCHE BAKERY CAFE | Mi By Kim | 5420 Nys Route 12, Norwich, NY 13815 | 2018-08-24 |
| KENTUCKY FRIED CHICKEN / TACO BELL | Joseph Pauline | 5412 State Highway 12, Norwich, NY 13815 | 2014-04-07 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHRISTIAN NEIGHBORHOOD CENTER | 22 East Main Street, Norwich, NY 13815 | 2018-11-06 | |
| FAMILY RECREATION LANES | Qbe, LLC Dba Family Recreation Lanes | 5640 State Hwy 12, Norwich, NY 13815 | 2018-10-23 |
| STANFORD GIBSON ELEMENTARY | Norwich City Schools | 89 Midland Drive, Norwich, NY 13815 | 2018-10-17 |
| NORWICH HIGH SCHOOL | Norwich City Schools | 89 Midland Drive, Norwich, NY 13815 | 2018-09-25 |
| NORWICH MIDDLE SCHOOL | Norwich City Schools | Midland Drive, Norwich, NY 13815 | 2018-09-25 |
| HOLY FAMILY SCHOOL | Lydia Brenner | 17 Prospect Street, Norwich, NY 13815 | 2018-09-25 |
| DCMO BOCES | Ismael Villafane | 6678 Co. Rd 32, Norwich, NY 13815 | 2018-09-25 |
| HEADSTART - EARLY | Opportunities for Chenango | 6120 County Road 32, Norwich, NY 13815 | 2018-09-24 |
| PIZZA HUT- NORWICH | Pizza Hut of Southeast Kansas | 6096 State Hwy 12, Norwich, NY 13815 | 2018-09-05 |
| SUBWAY - WALMART | Hltt, LLC | 5396 State Hwy 12, Norwich, NY 13815 | 2018-09-05 |
Please comment or provide details below to improve the information on FRED'S INN FOOD SERVICE ESTABLISHMENT.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).