GOLDEN STAR
Kevin Zhang


Address: 217 Harry L. Drive, Johnson City, NY 13790

GOLDEN STAR (Health Operation# 256165) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 17, 2018.

Business Overview

NYS Health Operation ID 256165
Operation Name GOLDEN STAR
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 217 Harry L. Drive
Johnson City
NY 13790
Municipality UNION
County BROOME
Permitted Operator Name KEVIN ZHANG
Permit Expiration Date 02/28/2019
Local Health Department Broome County
NYSDOH Gazetteer 030300

Inspection Results

Date: 2019-01-08 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2018-08-17 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2018-05-08 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2018-02-15 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2016-01-05 Type: Inspection Violations: 1 critical, 4 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-02-03 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2014-01-23 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-03-11 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2012-03-22 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 9C: Hair is improperly restrained
Date: 2011-03-21 Type: Inspection Violations: 1 critical, 13 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2010-06-09 Type: Inspection Violations: 0 critical, 7 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2009-06-24 Type: Inspection Violations: 0 critical, 10 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 9C: Hair is improperly restrained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8B: In use food dispensing utensils improperly stored
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Date: 2008-03-11 Type: Inspection Violations: 0 critical, 13 noncritical
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

Office Location

Street Address 217 HARRY L. DRIVE
City JOHNSON CITY
State NY
Zip 13790

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
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OASIS RESTAURANT INC David's T-koasis, Inc. 153 Harry L Drive, Johnson City, NY 13790 2018-11-20
ROSSI'S PIZZA Jp Rossi Inc. 143 Harry L. Drive, Johnson City, NY 13790 2018-04-12
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SWEETIE'S HOMEMADE ITALIAN ICE Sweetie's Homemade Italian Ice, LLC 345 Harry L. Drive, Johnson City, NY 13790 2014-08-01
ST JOHNS MEMORIAL CENTER St Johns Ukrainian Ortho Church 10 St John's Parkway, Johnson City, NY 13790 2018-12-03
SALAMIDA CATERING Marybeth Salamida 71 Pratt Avenue, Johnson City, NY 13790 2018-06-23

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).