NIRCHIS PIZZA - TAFT AVE (Health Operation# 256112) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 9, 2018.
| NYS Health Operation ID | 256112 |
| Operation Name | NIRCHIS PIZZA - TAFT AVE |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
701 Taft Avenue Endicott NY 13760 |
| Municipality | UNION |
| County | BROOME |
| Permitted Corporation Name | CIERI ENTERPRISES INC. |
| Permitted Operator Name | PETER CIERI |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Broome County |
| NYSDOH Gazetteer | 030200 |
| Date: 2019-03-01 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2019-02-15 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2018-03-09 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12A: Hot, cold running water not provided, pressure inadequate Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2017-02-24 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2016-02-24 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2015-02-17 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2014-02-10 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2013-02-19 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2012-05-23 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2011-06-09 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2010-09-20 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Department of State (DOS) ID | 3195733 |
| Entity Name | CIERI ENTERPRISES INC. |
| Initial DOS Filing Date | 2005-04-25 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | PETER CIERI |
| DOS Process Address |
1012 Irving Avenue Endicott NEW YORK 13760 |
| Location Name | CIERI ENTERPRISES INC. |
| Location Address |
1012 Irving Avenue Endicott NEW YORK 13760 |
| Street Address | 701 Taft AVENUE |
| City | ENDICOTT |
| State | NY |
| Zip | 13760 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| WOLFIE'S ICE CREAM | Mary Wheaton | 2305 Country Club Road, Endwell, NY 13760 | 2018-04-24 |
| CLOSE QUARTERS | Mr Tucker Inc. | 1401 Pine Street, Endicott, NY 13760 | 2018-01-30 |
| GEORGE F JOHNSON ELEM SCHOOL | Union Endicott Central Schools | Taft Avenue, Endicott, NY 13760 | 2018-02-12 |
| NORTHSIDE TAVERN & GRILL | Ntg, LLC | 126 Squires Avenue, Endicott, NY 13760 | 2018-10-26 |
| ROSSI'S PIZZA & MARKET | Tjl Inc. | 322 Oak Hill Avenue, Endicott, NY 13760 | 2018-03-09 |
| HEADSTART - UNION | Ny Route 26, Endicott, NY 13760 | 2018-01-03 | |
| BAKED EUPHORIA CAKES & PASTRIES | Bonni Phelps | 2408 Watson Boulevard, Endwell, NY 13760 | 2017-03-10 |
| AL DENTE FOODS | William Nadon | 116 N. Roosevelt Avenue, Endicott, NY 13760 | 2012-07-26 |
| OAKS INN | Oak Hill Inn, Inc. | 122 Oak Hill Avenue, Endicott, NY 13760 | 2018-10-26 |
| RIVERDALE BANQUET HALL, THE | The Riverdale Banquet Hall Corp. | 2901 Watson Boulevard, Endwell, NY 13760 | 2018-09-11 |
Please comment or provide details below to improve the information on NIRCHIS PIZZA - TAFT AVE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).