WOLFERT'S ROOST COUNTRY CLUB (Health Operation# 251301) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 5, 2018.
| NYS Health Operation ID | 251301 |
| Operation Name | WOLFERT'S ROOST COUNTRY CLUB |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
120 Van Rensselaer Boulevard Albany NY 12204 |
| Municipality | ALBANY |
| County | ALBANY |
| Permitted Corporation Name | WOLFERT'S ROOST, INC. |
| Permitted Operator Name | CHUCK BRUCCULERI |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Albany County |
| NYSDOH Gazetteer | 010100 |
| Date: 2018-12-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2018-12-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-01-16 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: previous violations corrected. Cooling in shallow pans in cooler. | ||
| Date: 2017-12-27 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2016-11-17 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2015-09-09 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2015-09-01 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2014-12-22 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2013-06-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-03-21 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2011-06-03 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 14A: Insects, rodents present |
||
| Date: 2010-06-16 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2009-11-13 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Street Address | 120 VAN RENSSELAER BOULEVARD |
| City | ALBANY |
| State | NY |
| Zip | 12204 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FROZEN DESSERT-WOLFERT'S ROOST | 120 Van Rensselaer Boulevard, Albany, NY 12204 | 2018-12-05 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE OTHER COMPANY RESTAURANT | Cghm Corporation | 698 North Pearl Street, Albany, NY 12204 | 2015-03-06 |
| CORNER WELL PUB | Corner Well Pub, Inc. | 698 North Pearl Street, Albany, NY 12204 | 2008-02-05 |
| C.J. ROMANO'S | Carmen Romano | 698 North Pearl Street, Albany, NY 12204 | 2005-12-15 |
| CAFE LEXIS @ MATTHEW BENDER | Richard Mcconnell | 1275 Broadway, Albany, NY 12204 | 2014-06-12 |
| CAPITOL CAFE | Broadway Dgt, LLC. | 1288 Broadway, Albany, NY 12204 | 2014-05-23 |
| RAY-RAE'S @ 800 NORTH PEARL | Raymond Osterhout, Jr. | 800 North Pearl Street, Albany, NY 12204 | 2013-06-13 |
| UNCLE BILL'S TAVERN | Uncle Bill's Tavern, LLC. | 1278 Broadway, Albany, NY 12204 | 2012-07-03 |
| CATERER-THE BEST DAMN SPORTS BAR | 1278 Broadway, Albany, NY 12204 | 2011-02-25 | |
| THE BEST DAMN SPORTS BAR | North End Tavern, Inc. | 1278 Broadway, Albany, NY 12204 | 2011-01-25 |
| LEXIS NEXIS @ MATTHEW BENDER | Old Daley Inn Catering Co., Inc. | 1275 Broadway, Albany, NY 12204 | 2010-08-30 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).