HAMILTON STREET CAFE' (Health Operation# 251226) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 11, 2018.
| NYS Health Operation ID | 251226 |
| Operation Name | HAMILTON STREET CAFE' |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
317 Hamilton Street Albany NY 12210 |
| Municipality | ALBANY |
| County | ALBANY |
| Permitted Corporation Name | DAYTON-WILLIAMS, INC. |
| Permitted Operator Name | SUSAN DAYTON |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Albany County |
| NYSDOH Gazetteer | 010100 |
| Date: 2018-09-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2017-10-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: cooler repaired, at 37 degrees. | ||
| Date: 2017-09-25 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2017-01-11 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: soup heated to 165 prior to placement in warmer. | ||
| Date: 2016-11-09 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2015-11-23 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines. Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-03-06 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2013-10-01 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
||
| Date: 2013-06-07 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 9C: Hair is improperly restrained Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2013-05-22 | Type: Inspection |
Violations:
2 critical,
11 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 9C: Hair is improperly restrained Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present |
||
| Date: 2012-07-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-06-15 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2011-09-26 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Department of State (DOS) ID | 2274727 |
| Entity Name | DAYTON-WILLIAMS, INC. |
| Initial DOS Filing Date | 1998-07-01 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | DAYTON-WILLIAMS, INC. |
| DOS Process Address |
317 Hamilton Street Albany NEW YORK 12210 |
| Location Name | SUSAN E. DAYTON |
| Location Address |
317 Hamilton Street Albany NEW YORK 12210 |
| Street Address | 317 HAMILTON STREET |
| City | ALBANY |
| State | NY |
| Zip | 12210 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FROZEN DESSERT-EL MARIACHI II | 289 Hamilton Street, Albany, NY 12210 | 2017-12-14 | |
| EL MARIACHI II | El Mariachi Mexican Restaurant II, Inc. | 289 Hamilton Street, Albany, NY 12210 | 2017-12-14 |
| ZUZU'S WONDERFUL LIFE | Zuzu's Wonderful Life, Inc. | 299-301 Hamilton Street, Albany, NY 12210 | 2011-06-09 |
| ISRAEL A.M.E. CHURCH PANTRY | Israel A.m.e. Church | 381 Hamilton Street, Albany, NY 12210 | 2018-11-28 |
| PALAIS ROYALE | Palais Royale, Inc. | 164 Jefferson Street, Albany, NY 12210 | 2018-11-27 |
| NEW MADISON GRILLE | A.m.r. Restaurant, Inc. | 331 Madison Avenue, Albany, NY 12210 | 2018-11-27 |
| SUBWAY #51833 | Draper Development, LLC | Core 3b Esp-madison & Swan Street, Albany, NY 12242 | 2018-05-09 |
| EURO DELICACIES @ ESP AGENCY IV BLDG | Armin Hrelja | Core 3 South Swan Street, Albany, NY 12242 | 2015-11-17 |
| MC CORMACK'S PUB | Mc Cormack's Pub, LLC. | 228 Jefferson Street, Albany, NY 12210 | 2007-12-20 |
| G & G TAVERN | Eugene Guidetti | 228 Jefferson Street, Albany, NY 12210 | 2006-06-02 |
Please comment or provide details below to improve the information on HAMILTON STREET CAFE'.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).