PHO YUM
Thinh Phat Ngan, Inc.


Address: 272 Delaware Avenue, Albany, NY 12209

PHO YUM (Health Operation# 251142) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 30, 2017.

Business Overview

NYS Health Operation ID 251142
Operation Name PHO YUM
Food Service Description Food Service Establishment - Restaurant/Catering Operation
Facility Address 272 Delaware Avenue
Albany
NY 12209
Municipality ALBANY
County ALBANY
Permitted Corporation Name THINH PHAT NGAN, INC.
Permitted Operator Name AILINH DIEP
Permit Expiration Date 06/30/2019
Local Health Department Albany County
NYSDOH Gazetteer 010100

Inspection Results

Date: 2017-10-30 Type: Inspection Violations: 0 critical, 2 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2016-11-21 Type: Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2015-12-14 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 14A: Insects, rodents present
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2014-02-24 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2013-11-20 Type: Inspection Violations: 0 critical, 4 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2012-12-17 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2011-07-13 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Date: 2010-08-05 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-07-08 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2008-12-08 Type: Inspection Violations: 1 critical, 6 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2007-12-13 Type: Inspection Violations: 1 critical, 6 noncritical
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2006-04-13 Type: Re-Inspection Violations: 0 critical, 5 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2006-02-23 Type: Inspection Violations: 0 critical, 8 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 14C: Pesticide application not supervised by a certified applicator
Item 11D: Non food contact surfaces of equipment not clean

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
PHO YUM My Linh, A Taste of Vietnam, Inc. 1558 Central Avenue, Albany, NY 12205 2018-09-04

NYS Corporation Registration

Department of State (DOS) ID 1745585
Entity Name THINH PHAT NGAN, INC.
Initial DOS Filing Date 1993-07-29
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name A DIEP
DOS Process Address 1558 Central Ave.
Albany
NEW YORK 12205
Location Name MY LINH
Location Address 1558 Central Ave.
Albany
NEW YORK 12205

Office Location

Street Address 272 DELAWARE AVENUE
City ALBANY
State NY
Zip 12209

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
PHO YUM-SATELLITE AT ESP FOOD COURT 272 Delaware Avenue, Albany, NY 12209 2018-05-09

Nearby food service establishments

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ULTRAVIOLET CAFE' 296 Espresso Bar, LLC. 290 Delaware Avenue, Albany, NY 12209 2012-05-14
KENTUCKY FRIED CHICKEN Jarsen Management of Albany, LLC. 274 Delaware Avenue, Albany, NY 12209 2007-03-15
NEW WORLD BISTRO BAR Del Ave Bistro, LLC. 300 Delaware Avenue, Albany, NY 12209 2017-12-04
DARBAR RESTAURANT Darbar Restaurant, Inc. 250 Delaware Avenue, Albany, NY 12209 2013-08-29
BURGER CENTRIC Burger Centric, LLC. 250 Delaware Avenue, Albany, NY 12209 2012-05-31
241 TACQUERIA Matthew Mapes 241 Delaware Avenue, Albany, NY 12054 2010-02-18
CHANG'S RESTAURANT Chi Min Chang 250 Delaware Avenue, Albany, NY 12209 2008-10-31
ALBANY LEADERSHIP CHARTER H.S. FOR GIRLS Albany Leadership Charter High School 19 Hackett Boulevard, Albany, NY 12208 2018-11-05

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).