TOPPINGS PIZZERIA
Christopher Fuchs


Address: 3787 South Main Street, Marion, NY 14505

TOPPINGS PIZZERIA (Health Operation# 1004883) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 19, 2018.

Business Overview

NYS Health Operation ID 1004883
Operation Name TOPPINGS PIZZERIA
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 3787 South Main Street
Marion
NY 14505
Municipality MARION
County WAYNE
Permitted Operator Name CHRISTOPHER FUCHS
Permit Expiration Date 08/30/2020
Local Health Department Geneva District Office
NYSDOH Gazetteer 585600

Inspection Results

Date: 2018-10-19 Type: Inspection Violations: 1 critical, 0 noncritical
Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines.

Office Location

Street Address 3787 SOUTH MAIN STREET
City MARION
State NY
Zip 14505

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
SLICES PIZZA Jordan Poluch 3787 South Main Street, Marion, NY 14505 2017-08-25
MARK'S PIZZERIA/MARION Daniel Roberts /marion Pizza Inc 3787 South Main Street, Marion, NY 14505 2015-08-04
LUCKY DOG DINER Michael Scott 3829 North Main Street, Marion, NY 14505 2018-07-10
MARION ELEMENTARY SCHOOL CAFE Marion Central School District 3863 North Main Street, Marion, NY 14505 2018-05-02
MARION DINER Stanley Styliades 3829 North Main Street, Marion, NY 14505 2017-08-25
S & L CAFE Laura Collier 3829 North Main Street, Marion, NY 14505 2015-01-28
OUR HOUSE Andrew Houck 3829 North Main Street, Marion, NY 14505 2010-07-27
BEE-SKEP CAFE Nancy Sargent 3829 North Main Street, Marion, NY 14505 2009-01-09
KIDS TIME Martha Reimer 3862 Union Street, Marion, NY 14548 2010-01-29
MARION LABOR CAMP/FOOD 3833 Marion-walworth Road, Marion, NY 14505 2012-10-05

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).