Union Square Wednesday Greenmarket is a community farmers market registered with New York State Department of Agriculture and Markets.
| Market Name | Union Square Wednesday Greenmarket |
| Location | E. 17th St. & Broadway NW side of Park |
| Street Address |
Broadway and East 17th St New York NY 10003 |
| County | New York |
| Contact | Pam Knepper |
| Phone Number | 2127887900 |
| Website | https://www.grownyc.org/greenmarket |
| Operation Hours | Wednesday 8am-6pm |
| Operating Months | Year-round |
| Operating Season |
YR P: Spring (Apr-May); M: Summer (Jun-Nov); X: Extended Season (Dec); W: Winter (Jan-Mar); YR: Year Round |
| FMNP |
Y Y: Part of the WIC/Senior Farmers Market Nutrition Program |
| EBT SNAP |
Y Y: Supports EBT (Electronic Benefit Transfer) or SNAP (Supplemental Nutrition Assistance Program) |
| FCC Issued |
N Y: Issuing one $2 FreshConnect Check for every $5 in SNAP EBT transaction |
| FCC Accepted |
Y Y: Accepting $2 FreshConnect Checks as payment for eligible food items |
| Market Name | Union Square Wednesday Greenmarket |
| Street_Address | Broadway and East 17th St |
| City | New York |
| County | New York |
| State | NY |
| Zip Code | 10003 |
| Market Name | Address | Operation Hours |
|---|---|---|
| Union Square Friday Greenmarket | Broadway and East 17th St, New York, NY 10003 | Friday 8am-6pm (Year-round) |
| Union Square Monday Greenmarket | Broadway and East 17th St, New York, NY 10003 | Monday 8am-6pm (Year-round) |
| Union Square Saturday Greenmarket | Broadway and East 17th St, New York, NY 10003 | Saturday 8am-6pm (Year-round) |
| Union Square Greenmarket | Broadway and East 17th St, New York, NY 10003 | M/W/F/Sat 8am-6pm (Year-round) |
| Market Name | Address | Operation Hours |
|---|---|---|
| Stuyvesant Town Greenmarket | 1 Stuyvesant Oval, New York, NY 10009 | Sun 9:30am-4:30pm (May 20-December 23) |
| Abingdon Square Greenmarket | Hudson St and W 12 St, New York, NY 10014 | Saturday 8am-2pm (Year-round) |
| Chelsea Farmers' Market | 383 W 23rd Street, New York, NY 10011 | Saturday 9am-4pm (May 5-December 15) |
| Hudson Yards Farmers' Market | Hudson Boulevard Park, New York, NY 10001 | Thursday 9am-6pm (May 10-November 15) |
| Tompkins Square Greenmarket | Avenue A and East 7th St, New York, NY 10009 | Sunday 9am-6pm (Year-round) |
| Dag Hammarskjold Plaza Greenmarket | East 47th St and Second Ave, New York, NY 10017 | Wednesday 8am-4pm (Year-round) |
| Lower East Side Youthmarket | Grand St and Pitt St, New York, NY 10002 | Thursday 8am-3pm (June 7-December 20) |
| Rachel Mae's Farmers' Market | 36 Canal Street, New York, NY 10002 | Sat/Sun 10am-4pm (April 22-November 18) |
| Rockefeller Center Fri Greenmarket | Rockefeller Plaza and West 50th St, New York, NY 10112 | Friday 8am-5pm (July 27-August 31) |
| Rockefeller Center Thu Greenmarket | Rockefeller Plaza and West 50th St, New York, NY 10112 | Thursday 8am-5pm (July 26-August 30) |
Please comment or provide details below to improve the information on Union Square Wednesday Greenmarket.
| Data Provider | New York State Department of Agriculture and Markets |
| Jurisdiction | New York State |
This dataset includes 700 community farmers markets that are currently located in New York State, provided by New York State Department of Agriculture and Markets. Each farmers market is registered with market name, locatioin, operating hours and seasons, contact, phone number, website, etc. Farmers Markets operate year round in all regions of New York State form North Tonawanda to the tip of Long Island and all points in between, providing consumers access to the highest quality farm fresh products along with the opportunity to interact with the farmers who grew and brought those products to market. The diversity of products at a typical market ranges from fruits and vegetables to value added products such as maple syrup, cheese and wine. In addition, many markets now have vendors selling unique foods ready to eat or to take home and enjoy with your family. Every year the number and types of markets and the diversity of products expands the choices local products available to consumers. The one common denominator is that the products will be the best money can buy from the finest producers in the world