Rulfs Orchard Farm Stand is a community farmers market registered with New York State Department of Agriculture and Markets.
| Market Name | Rulfs Orchard Farm Stand |
| Location | 531 Bear Swamp Road Peru |
| Street Address |
531 Bear Swamp Road Peru NY 12972 |
| County | Clinton |
| Contact | Sharon Rulfs |
| Phone Number | 5186438636 |
| Website | http://www.rulfsorchard.com |
| Operation Hours | Mon-Sat 6am-6pm, Sunday 6am-5pm |
| Operating Months | Year-round |
| Operating Season |
YR P: Spring (Apr-May); M: Summer (Jun-Nov); X: Extended Season (Dec); W: Winter (Jan-Mar); YR: Year Round |
| FMNP |
Y Y: Part of the WIC/Senior Farmers Market Nutrition Program |
| EBT SNAP |
N Y: Supports EBT (Electronic Benefit Transfer) or SNAP (Supplemental Nutrition Assistance Program) |
| FCC Issued |
N Y: Issuing one $2 FreshConnect Check for every $5 in SNAP EBT transaction |
| FCC Accepted |
Y Y: Accepting $2 FreshConnect Checks as payment for eligible food items |
| Market Name | Rulfs Orchard Farm Stand |
| Street_Address | 531 Bear Swamp Road |
| City | Peru |
| County | Clinton |
| State | NY |
| Zip Code | 12972 |
| Market Name | Address | Operation Hours |
|---|---|---|
| Northern Orchard Farm Stand | 470 Union Road, Peru, NY 12972 | Daily 10am-6pm (May 1-December 23) |
| Shady Grove Farm & Wellness Center | 844 State Route 22b, Peru, NY 12972 | Mon-Sat 9am-5pm (June 15-December 23) |
| Applejacks Orchard Farm Stand | 751 Brand Hollow Rd., Peru, NY 12972 | Daily 10am-5pm (August 24-October 28) |
| Pray's Family Farm Stand | 391 Route 9n, Keeseville, NY 12944 | Daily 9am-6pm (May 1-October 31) |
| Market Name | Address | Operation Hours |
|---|---|---|
| Applejacks Orchard Farm Stand | 751 Brand Hollow Rd., Peru, NY 12972 | Daily 10am-5pm (August 24-October 28) |
| Northern Orchard Farm Stand | 470 Union Road, Peru, NY 12972 | Daily 10am-6pm (May 1-December 23) |
| Shady Grove Farm & Wellness Center | 844 State Route 22b, Peru, NY 12972 | Mon-Sat 9am-5pm (June 15-December 23) |
| Market Name | Address | Operation Hours |
|---|---|---|
| Champlain Farmers' Market | Main Street, Champlain, NY 12919 | Saturday 9am-12pm (July 14-September 15) |
| Plattsburgh Sat Farmers and Craft Market | Broad St and Durkee St, Plattsburgh, NY 12901 | Saturday 9am-2pm (May 12-October 6) |
| Plattsburgh Wed Farmers' & Crafters Market | Broad St and Durkee St, Plattsburgh, NY 12901 | Wednesday 10am-2pm (June 27-September 26) |
| Pray's Family Farm Stand | 391 Route 9n, Keeseville, NY 12944 | Daily 9am-6pm (May 1-October 31) |
| Rouses Point Farmers' Market | 144 Lake Street, Rouses Point, NY 12979 | Friday 3pm-7pm (June 29-August 31) |
| Saranac Green Market | 3223 State Route 3, Saranac, NY 12981 | Saturday 11am-1pm (July 7-September 15) |
| Shield's Vegetables Farm Stand | 6303 State Route 22, Plattsburgh, NY 12901 | Daily 10am-6pm (Mid July-Mid October) |
| Windy Hill Farm Stand | 85 Bressette Rd., Saranac, NY 12981 | Mon-Fri 12pm-4pm, Saturday 10am-1pm (June 25-September 30) |
| Shield's Vegetables (Dyer Farms) Farm Stand | 6303 State Route 22, Plattsburgh, NY 12901 | Daily 10am-6pm (July-October) |
| Plattsburgh Farmers' & Crafters Market | Broad St and Durkee St, Plattsburgh, NY 12901 | Saturday 9am-2pm, Wednesday 10am-2pm (May 13-October 7) |
| Find all markets in Clinton | ||
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| Data Provider | New York State Department of Agriculture and Markets |
| Jurisdiction | New York State |
This dataset includes 700 community farmers markets that are currently located in New York State, provided by New York State Department of Agriculture and Markets. Each farmers market is registered with market name, locatioin, operating hours and seasons, contact, phone number, website, etc. Farmers Markets operate year round in all regions of New York State form North Tonawanda to the tip of Long Island and all points in between, providing consumers access to the highest quality farm fresh products along with the opportunity to interact with the farmers who grew and brought those products to market. The diversity of products at a typical market ranges from fruits and vegetables to value added products such as maple syrup, cheese and wine. In addition, many markets now have vendors selling unique foods ready to eat or to take home and enjoy with your family. Every year the number and types of markets and the diversity of products expands the choices local products available to consumers. The one common denominator is that the products will be the best money can buy from the finest producers in the world