Clarkstown Farmers' Market is a community farmers market registered with New York State Department of Agriculture and Markets.
| Market Name | Clarkstown Farmers' Market |
| Location | 131 Germonds Rd. W. Nyack Traphagen Pk |
| Street Address |
131 Germonds Rd. West Nyack NY 10958 |
| County | Rockland |
| Contact | Elaine Apfelbaum |
| Phone Number | 8456396200 |
| Operation Hours | Saturday 9am-2pm |
| Operating Months | May 19-October 13 |
| Operating Season |
P/M P: Spring (Apr-May); M: Summer (Jun-Nov); X: Extended Season (Dec); W: Winter (Jan-Mar); YR: Year Round |
| FMNP |
Y Y: Part of the WIC/Senior Farmers Market Nutrition Program |
| EBT SNAP |
N Y: Supports EBT (Electronic Benefit Transfer) or SNAP (Supplemental Nutrition Assistance Program) |
| FCC Issued |
N Y: Issuing one $2 FreshConnect Check for every $5 in SNAP EBT transaction |
| FCC Accepted |
Y Y: Accepting $2 FreshConnect Checks as payment for eligible food items |
| Market Name | Clarkstown Farmers' Market |
| Street_Address | 131 Germonds Rd. |
| City | West Nyack |
| County | Rockland |
| State | NY |
| Zip Code | 10958 |
| Market Name | Address | Operation Hours |
|---|---|---|
| Clarkstown's Farmers' Market | 131 Germonds Rd., West Nyack, NY 10958 | Saturday 9am-1pm (June 17-October 28) |
| Market Name | Address | Operation Hours |
|---|---|---|
| Cropsey Community Farm Stand | 220 South Little Tor Rd, New City, NY 10956 | Tuesday 3pm-7pm, Saturday 9am-1pm (July 7-November 30) |
| Clarkstown's Indoor WINTER Market | 6 Gilchrest Road, Congers, NY 10920 | Saturday 10am-1pm (November 11-May 12) |
| Spring Valley Farmers' Market | 32 North Main Street, Spring Valley, NY 10977 | Wed 8am-3pm (June 27-November 28) |
| Nyack Farmers' Market | Main St and Franklin St, Nyack, NY 10960 | Thursday 8am-2pm (April 5-November 29) |
| Nyack WINTER Farmers' Market | 56 Depew Ave, Ny, Nyack, NY 10960 | Thursday 8am-2pm (December 6-March 28) |
| Perez Farm Stand-Monsey | 27 Robert Pitt Dr, Monsey, NY 10952 | Sunday 10am-2pm (July 29-October 28) |
| Haverstraw Farmers' Market | New Main St and Maple Ave, Haverstraw, NY 10927 | Sunday 9am-1pm (June 3-October 31) |
| Piermont Farmers' Market | 527 Piermont Ave, Piermont, NY 10968 | Sunday 9am-3pm (April 22-November 18) |
| Market Name | Address | Operation Hours |
|---|---|---|
| Soons Orchards Farm Stand | 23 Soons Circle, New Hampton, NY 10958 | Daily 9am-6pm, Closed for June (Year-round) |
| Market Name | Address | Operation Hours |
|---|---|---|
| Cropsey Community Farm Stand | 220 South Little Tor Rd, New City, NY 10956 | Tuesday 3pm-7pm, Saturday 9am-1pm (July 7-November 30) |
| Haverstraw Farmers' Market | New Main St and Maple Ave, Haverstraw, NY 10927 | Sunday 9am-1pm (June 3-October 31) |
| Nyack Farmers' Market | Main St and Franklin St, Nyack, NY 10960 | Thursday 8am-2pm (April 5-November 29) |
| Nyack WINTER Farmers' Market | 56 Depew Ave, Ny, Nyack, NY 10960 | Thursday 8am-2pm (December 6-March 28) |
| Perez Farm Stand-Monsey | 27 Robert Pitt Dr, Monsey, NY 10952 | Sunday 10am-2pm (July 29-October 28) |
| Piermont Farmers' Market | 527 Piermont Ave, Piermont, NY 10968 | Sunday 9am-3pm (April 22-November 18) |
| Spring Valley Farmers' Market | 32 North Main Street, Spring Valley, NY 10977 | Wed 8am-3pm (June 27-November 28) |
| Clarkstown's Indoor WINTER Market | 6 Gilchrest Road, Congers, NY 10920 | Saturday 10am-1pm (November 11-May 12) |
Please comment or provide details below to improve the information on Clarkstown Farmers' Market.
| Data Provider | New York State Department of Agriculture and Markets |
| Jurisdiction | New York State |
This dataset includes 700 community farmers markets that are currently located in New York State, provided by New York State Department of Agriculture and Markets. Each farmers market is registered with market name, locatioin, operating hours and seasons, contact, phone number, website, etc. Farmers Markets operate year round in all regions of New York State form North Tonawanda to the tip of Long Island and all points in between, providing consumers access to the highest quality farm fresh products along with the opportunity to interact with the farmers who grew and brought those products to market. The diversity of products at a typical market ranges from fruits and vegetables to value added products such as maple syrup, cheese and wine. In addition, many markets now have vendors selling unique foods ready to eat or to take home and enjoy with your family. Every year the number and types of markets and the diversity of products expands the choices local products available to consumers. The one common denominator is that the products will be the best money can buy from the finest producers in the world