COLUMBUS BAKING CO., INC. (DOS ID 2737799) is a corporation registered with New York State Department of State (NYSDOS). The initial filling date is March 4, 2002. The corporate CEO is JAMES RETZOS.
| Entity Name | COLUMBUS BAKING CO., INC. |
| Department of State (DOS) ID | 2737799 |
| Jurisdiction | NEW YORK |
| Initial DOS Filing Date | 2002-03-04 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| County | ONONDAGA |
| DOS Process Name | COLUMBUS BAKING CO., INC. |
| DOS Process Address |
502 Pearl Street Syracuse New York 13203 |
| CEO Name | JAMES RETZOS |
| CEO Address |
502 Pearl St Syracuse New York 13203 |
| Location Name | COLUMBUS BAKING CO., INC. |
| Location Address |
502 Pearl St Syracuse New York 13203 |
| Operation Name | Permitted Operator | Last Inspected | Inspection Type | Violations |
|---|---|---|---|---|
| Columbus Bakery | James Retzos | 2018-03-26 | Inspection | Critical: 0, Noncritical: 2 Details |
| Street Address | 502 PEARL STREET |
| City | SYRACUSE |
| State | NEW YORK |
| Zip Code | 13203 |
| Entity Name | Office Address | Start Date |
|---|---|---|
| COLUMBUS MEATS AND CHEESES, INC. | 502 Pearl Street, Syracuse, New York 13203 | 2008-10-24 |
| RETZOS REALTY CORPORATION | 502 Pearl Street, Syracuse, New York 13203 | 1974-02-01 |
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| Business Role | Name | Address |
|---|---|---|
| CEO | JAMES RETZOS | 502 Pearl St, Syracuse, New York 13203 |
| Entity Name | Office Address | Start Date |
|---|---|---|
| COLUMBUS MEATS AND CHEESES, INC. | 502 Pearl Street, Syracuse, New York 13203 | 2008-10-24 |
| RETZOS REALTY CORPORATION | 502 Pearl Street, Syracuse, New York 13203 | 1974-02-01 |
Please comment or provide details below to improve the information on COLUMBUS BAKING CO., INC..
| Data Provider | New York State Department of State (NYSDOS) |
| Jurisdiction | New York State |
This dataset includes 2.43 million business entities and corporations registered with New York State Department of State (NYSDOS). Each entity is registered with DOS ID, business name, location, registered agent, CEO, etc.